Not like they used to be made for sure. They do last a long time so I needed to replace mine. Quality is super noticeable vs once made 20 years ago. The edges are not as smooth and the brim isn't beveled off like you would want it to be, pretty straight corner edge that feels almost sharp. Handles is nice and smooth though. Like any cast iron, needs different care to keep it seasoned. Seasoned doesn't mean your job is done seasoning it. Every time you cook in it, it gets seasoned. Wish the cooking surface of it was smoother for sure, like I said, I remember them different. So far so good, but I know different. And didn't want to go with a different, more affordable brand.